calssic

Satsuma Marmalade is a low-sugar cooked marmalade made with Pomona’s Universal Pectin. Pomona’s Pectin contains no sugar or preservatives and jells reliably with low amounts of any sweetener. We thank Jo-Ann Monconduit of Jo’s Jellies in New Orleans for sending us this recipe. She found it on the Culicurious Blog, but wanted a…